The Maison

Three floors of music, drinks and food make Maison one of Frenchmen Street’s favorite destinations. Located in a historic 19th-century building the Faubourg Marigny neighborhood, Maison is a go-to venue for jazz, brass and funk shows seven nights a week.

Maison is the authentic New Orleans experience, where locals go to hang out, hear great music and enjoy the Maison’s modern Creole menu made with local New Orleans ingredients.

ADDRESS:  508 Frenchmen St. New Orleans, LA
PHONE:  504-371-5543
HOURS:
SUN – FRI: 4PM – 3AM
SATURDAY: 1PM – 4AM
WEBSITE:  www.maisonfrenchmen.com

Buy a Maison T-shirt!
Maison's back stage is reserved for big shows every weekend.

The Maison has 2 stages on the main level. The Balcony Lounge overlooks the back stage. Check it out on a saturday night for a bird’s eye view of the show.

Maison Dinner Packages

The Maison accepts walk-ins 7 days a week. To reserve a prime table for a Maison evening jazz dinner performance patrons are required to buy a dinner package.

Live music and dining nightly at The Maison


Maison Bottle Service and VIP Sections

The Maison offers a selection of bottle service and VIP sections for their late nights shows 7 days a week starting at 10pm.

Reserve your VIP section today!

The Maison has multiple VIP sections to accommodate any size group. Click below to reserve your section now!

Reserve now

menu

APPETIZERS
CRAWFISH BITES $9 (Half Dozen), $16 (Dozen)
Crawfish & Cajun stuffing, breaded, deep fried & served with our spicy Maison sauce.
ALLIGATOR BITES $9 (Half Dozen), $16 (Dozen)
Alligator & Cajun stuffing, breaded with Japanese panko bread crumbs, deep fried served with a red pepper coulis sauce.
CHICKEN WINGS $9 (Half Dozen), 16 (1 Dozen)
Battered in our house seasoning recipe and deep fried to perfection, tossed in wing sauce & served with ranch or blue cheese dressing.
SOUTHERN SAMPLER $14
Three (3) of each: Gator & Crawfish bites served with a cup of Gumbo or Jambalaya.
HOUSE SPECIALS
PENNE PRIMAVERA $13, with Chicken $15, with Shrimp $16
Seasonal vegetables sauteed in a Creole garlic and butter sauce served with toast points.
PORK CHOP CREOLE $18
10oz. Pork Chop grilled to perfection in a bourbon honey glaze served with sweet potato fries & vegetables du jour.
SOUTHERN DUCK $22
Slow roasted duck quarter, partially deboned covered with a pepper jelly glaze. Served with homemade andouille cornbread dressing and southern greens.
SHRIMP & GRITS $18
Louisiana Shrimp with creamy grits and andouille sausage in an Abita Amber shrimp sauce.
SALADS
HOUSE SALAD $9
Mixed greens, tomato, cucumber, carrot, mozzarella cheese & croutons.
APPLE & PECAN SALAD $13
Fresh apples, Cajun spiced pecans, dried cranberries and bleu cheese over mixed greens tossed in balsamic vinaigrette.
CHICKEN CAESAR $13
Grilled chicken breast, romaine lettuce, garlic croutons, parmesan cheese & caesar dressing.
SANDWICHES
THE PORTOBELLA PRESS $14
Grilled portabella mushrooms stuffed with goat cheese, roasted red peppers, mixed greens topped with basil pesto on a bun.
HAMBURGER SLIDERS $12
Three sliders on brioche buns, dressed with lettuce, tomatoes, pickles and Maison Sauce. Served with fries.
FRIED GREEN TOMATO BLT $14
Chicken fried bacon, fried green tomatoes, arugula and jalapeno remoulade served with fries.
GRILLED CHICKEN BANH MI $14
Traditional Vietnamese Po-Boy with marinated grilled chicken, pickled vegetables & green aioli.
COCHON DE LAIT PO-BOY $14
Cajun style slow roasted pulled pork dressed with cole slaw and drizzled with Barbeque sauce. Served with fries.

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